There is something pretty harrowing about this documentary and it's definitely not for the squeamish. It follows a clandestine investigation by some American conservationists who suspect that a remote cove near the Japanese town of Taiji is being used by local fisherman to kettle and then slaughter hundreds of dolphins. Facing the hostility of the locals and the authorities, the team are determine...
In Japan, there is a small town called Taiji. In Taiji, there is a place called the Cove. It is a secret place, a place where 23,000 dolphins are killed every year. The dolphins are not just killed, they are in fact slaughtered in the most brutal way imaginable. And all this without anyone really knowing that it goes on. I've heard of dolphins being killed in the nets when they catch tuna, but ...
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