Sushi and Beyond

2015 20m
5.7 / 10 3
RATING
5.7/10
3
YOUR RATING

It's follows the story of Booth, his wife Lissen, and two kids Ansger and Emil, on their 100-day trip to Japan as they try a wide variety of Japanese foods. Booth was inspired to make the trip by Shizuo Tsuji's book, Japanese Cooking, A Simple Art.

Seasons
3 User reviews